Soft pressing, italian technology for quality wines!

Siprem Alcryo 100 Continuous grape cooling system at 10 tons per hour

25 Aug, 2021

If the goal is to produce an excellent white wine, for sure you do not want to get the grape burned!
This is why the Winery Azienda Agricola Roberto Lucarelli decided to protect the white grape from the seasonal heat. After a meticulous hand harvest the grape is conveyed to the Press by the Alcryo 100 cooling tunnel.
By means of this cooling system the grape temperature immediately drops from 31°C (87,8 °F) to 12°C (53,6 °F), without any stress for the berries and adding a huge improvements to the organoleptic characteristics of the must.

see more about this product at this page and contact us

www.roberto-lucarelli.com

15 Nov, 2021

SITEVI MONTPELLIER 2021

We will be waiting you coming to visit us at our  booth at the Sitevi Montpellier from 30 November to 2 December. Here we will exhibit the latest model of Vacuum system press for grape and more to come. The stand is located in the Hall A1 number D 018. https://www.sitevi.com/

25 Aug, 2021

Siprem Alcryo 100 Continuous grape cooling system at 10 tons per hour

If the goal is to produce an excellent white wine, for sure you do not want to get the grape burned! This is why the Winery Azienda Agricola Roberto Lucarelli decided to protect the white grape from the seasonal heat. After a meticulous hand harvest the grape is conveyed to the Press by the Alcryo […]

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