Soft pressing, italian technology for quality wines!
Request Info

Vibrating Inertized Hopper with Weighing System – VIBI30

Each step in the chain of wine making is essential to ensure high standards. True to this philosophy, Siprem International presents the vibrating inertized hopper, a unit that embodies integrity and technology, ensuring a perfect hygienic-sanitary protection, elimination of oxidation and absence of mechanical stresses.
The conferred grapes gradually progresses thanks to the vibration system in an environment inertized, by means of the injection of carbon dioxide made by special nozzles.
The resulting must is collected in the underlying recovery tub and from there it is driven to a tank due to the thrust exerted by the inert gas.
The accurate weighing of the incoming product is guaranteed by the load cells installed on board. Simple yet innovative, the system represents a further step towards quality.

 

– Vibrating conveying hopper with inert gas protection
– Weighing system through load cells
– Grape conveying in inert envinronment
– Free run must outlet in inert condition
– Free run must transferring through Inert Gas with no any Pumps necessity
– Quality and Hygienic protection of the product guaranteed

30 Jul, 2019

+39 0721 1710307 NEW ASSISTANCE PHONE NUMBER

The new direct assistance telephone number is + 39 0721 1710307. The harvest is coming, in Siprem we know how important it is to guarantee assistance and technical support to our machinery and not leave you alone. The number is always active 24/7 to guarantee efficiency and not make you lose hours of work.

13 Jun, 2019

International technical meeting 2019

We spent a few pleasent and instructive days together with our international sales and technical service network. All our mainly worldwide cooperators have met in Siprem in order to be trained and updated on our latest techonologies. Service our machinery is a priority. Siprem believes any of our client shall be confident by using our equipment […]

Contact us